The beloved Mexican dish taco al pastor has deep roots in Lebanese culinary…
Ella

Ella
Ella grew up on an organic farm in Missouri and has loved food (especially vegetables!) and cooking for as long as she can remember. She spent her early years helping her parents on the farm and at farmers markets until she was old enough to work in local restaurants and wineries. In 2010, Ella moved to New York to attend the Food Studies program at NYU. She continued working in restaurants and interning for food publications until she finally landed a full-time position at Delish after graduating. During her time at Delish, she has developed and styled countless recipes, hosted several YouTube series, and contributed to many cookbooks and print projects. In the summer of 2022, Ella transitioned into freelance food styling and recipe development.
-
-
Kemah, Texas, now welcomes the first Texas location of Aliberto’s Jr. Mexican Food,…
-
USA Today’s 10Best has launched a poll to find the best fast-food fried…
-
Popeyes Fried Chicken is expanding quickly in the UK. Last year, the chain…
-
Salt is everywhere in the foods we eat, and consuming too much sodium…
-
Meritus Health has introduced a groundbreaking service called Meritus Food Farmacy, designed to…
-
This week, Munster Anglican Primary School in Warminster hosted a lively pizza-making workshop…
-
A recent study published in the European Journal of Preventive Cardiology reveals that…
-
Tigermilk, a well-known restaurant group from France, is preparing to open its first…
-
Base Face Pizza, known for its creative pies and loyal following in southwest…