Seattle Restaurant Week Returns: March 30 – April 12

by Ella

Seattle Restaurant Week (SRW) is returning this spring, running from March 30 to April 12. The event gives diners a chance to enjoy prix fixe menus at various restaurants across the greater Seattle area. Whether you’re in the mood for lunch or dinner, SRW offers great deals, with lunch prices ranging from $20 to $35, and dinner options priced between $50 and $65.

Supporting Seattle’s Culinary Scene

SRW is a celebration of Seattle’s vibrant culinary community. The event highlights the diversity, skill, and resilience of local chefs and restaurants. Participating venues are required to offer at least one special menu throughout the full two-week event. However, they have the flexibility to choose specific days and times for availability.

Important Dates for Restaurants

Restaurants interested in participating should note the following deadlines:

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Registration Deadline: Sunday, March 9

Menu Upload Deadline: Sunday, March 23

Participation Fee: $250

Bellevue Restaurants Join SRW

Several restaurants in downtown Bellevue have confirmed their participation in Seattle Restaurant Week. These include:

Cantinetta Bellevue – Dinner

Earls Kitchen + Bar – Bellevue – Dinner

La Mar Cocina Peruana Bellevue – Lunch, dinner, and small plates

Solarium Kitchen – Lunch and dinner

STK Steakhouse – Brunch, lunch, and dinner

The Lakehouse – Dinner

About Seattle Restaurant Week

Seattle Restaurant Week is organized by the Seattle Good Business Network’s Good Food Economy program. This initiative connects local food businesses in the Puget Sound area and helps build a sustainable, resilient, and fair food system.

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